We are pleased to invite you to a special dining experience at the Ninth Floor Club + Venue.

On Thursday, March 5, 2026, join us for an exclusive Orin Swift Wine Dinner, featuring a thoughtfully curated four-course menu paired with standout selections from Orin Swift Cellars.

The evening will be hosted by Brooks Kimberly (WSET II) of Gallo, who will guide guests through each wine and share insights into the story and style behind the label. Dinner will be expertly prepared by our Sous Chef, Alyssa Durham.

Event Details
Date: March 5, 2026
Time: 6:00 PM – 10:00 PM
Price: $95 per person

Featured Wines:
• Blank Stare Sauvignon Blanc
• Mannequin Chardonnay
• 8 Years in the Desert Zinfandel
• Sign of the Times (Limited Release)
• Advice From John Merlot – You Had Me at Hell No

This intimate evening is designed for members who appreciate exceptional food, wine, and conversation. Seating is limited, and reservations are required.

We look forward to sharing this experience with you.