Enotech Italian Wine Dinner
Join us for a 4-course Italian dinner with thoughtfully selected Italian wine pairings. Guests will also enjoy insights from LDF representative Bree along with a guest from Enotech, sharing more about the wines and the vineyards of Italy.
Event Details
May 13, 2026
Members & Guests Only
Time: 6:00 PM – 9:00 PM
Location: The Petroleum Room or Grand View Room, depending on attendance
Price: $65.00 per person
Reservations required
RSVP deadline: May 11, 2026
Menu
Antipasto Course – Whipped Ricotta Bruschetta
Primo Course – Pappardelle Bolognese
Secondo Course – Grilled Lamb Chops with Roasted Fennel and Orzo
Dolce Course – Vanilla gelato with grilled peaches
Wines Featured
- Ca’ del Sarto Pinot Grigio – Friuli – Bright and fresh with notes of apple, pear, white peach, and hints of tropical fruit, balanced by crisp acidity, minerality, and a long finish.
- Fattoria Rodano Chianti Classico 2021 – A classic Chianti Classico with bright red fruit, floral notes of violet and rose, and layered herbal, earthy, and tobacco character.
- Fattoria Rodano Chianti Classico Riserva 2019 Vigna Viacosta – A deeper, more structured expression with aromas of red fruit, violets, roses, herbs, and tobacco, followed by flavors of dark cherry, tobacco leaf, savory herbs, iron, and graphite.
- Ca’ del Sarto Prosecco – Light and refreshing with fine bubbles, soft floral aromas, and notes of apple, melon, and citrus, supported by crisp acidity and a smooth finish.
